Homemade Liqueurs & Infused Spirits
This book shows you simple techniques for adding flavors and sweeteners to Vodka, Brandy, Whisky and Rum to make delicious homemade liqueurs in your very own kitchen! You'll find recipes for making your own versions of Baileys and Triple Sec, or try your hand at creating innovative flavor combinations of your own! Includes 80 recipes, including Dark and Stormy Pineapple, Summer Cantaloupe, Honey Pistachio, Vanilla Cream, Red Lightning, Smoky Bacon Bourbon, and more. Soft cover, 263 pages.