The Fresh Honey Cookbook
This book includes 84 recipes from a beekeeper's kitchen. With so much to choose from, you're sure to find a recipe that will please everyone. Each chapter highlights a different varietal of honey: Orange Blossom, Tupelo, Raspberry, Cranberry, Sourwood, Blueberry and more!
Recipes include Pork Tenderloin with Orange Blossom Honey Mustard; Wild Salmon with a Smoky Onion Crust; Broiled Peaches; Coconut Macaroons with Dried Cherries; Strawberry Fizzies; Hot Mulled Apple Cider; Yukon Gold Potato Chowder; Charleston Chicken Country Captain. Soft cover, 208 pages.