Image for Post - Honey French Toast


  • 2 Eggs, well beaten
  • 1/4 c. Milk
  • 1/4 c. Honey
  • 1/4 tsp. Salt
  • 6 - 8 Slices Bread
  • Butter


Combine eggs, milk, honey and salt. Dip bread slices into honey mixture. Melt butter in a large skillet. Fry bread slices in butter over medium heat until golden brown. Serve warm with butter and honey syrup.

Categories:Honey Recipes